Denver’s culinary scene is thriving, with a plethora of authentic eateries that capture the essence of various world cuisines.
Whether you’re craving the fiery flavors of Mexican cuisine or the delicate nuances of French culinary art, Denver has something to satisfy every palate.
Here are five must-visit authentic restaurants in the Mile High City.
Carne
This modern steakhouse owned by Dana Rodriguez serves up a unique blend of South American and European flavors.
You can enjoy dishes like Argentinian tri-tip and chorizo, Italian veal osso buco, and one of the juiciest duck confit plates in town.
Rodriguez’s versatility is evident in both her menu and the restaurant’s ambiance, which shifts from sophisticated dining to a more relaxed lounge vibe after 10 p.m.
Baekga
Chef Sean Baek invites you to experience authentic Korean cuisine with a touch of his fine-dining expertise.
Must-try dishes include the perfectly charred galbi (short ribs) sweetened with grated pear and tightly wrapped, fried-shrimp-stuffed kimbap.
With its warm hospitality and elevated touches, Baekga redefines traditional Korean dining in Denver.
Yuan Wonton
Renowned for its masterful dumplings, Yuan Wonton offers a taste of Chinese-Thai fusion cuisine.
Chef-owner Penelope Wong crafts over 5,000 dumplings weekly, including innovative varieties like Hainanese chicken wontons and OG chile oil wontons.
Don’t miss the dim sum lunch on Fridays, featuring delicacies like palm-sized Chinese chive pockets and yam khai dao.
Lucina Eatery & Bar
Specializing in Latin American flavors, this restaurant offers a delightful mix of coastal Spain and Caribbean influences.
Happy hour highlights include $9 papas con todo and $8 albondigas, paired perfectly with rosemary-garnished cosmopolitans.
On weekends, indulge in chef-prepared paella, a dish that serves up to three people, making it ideal for sharing.
Odie B’s
This vibrant eatery is known for its creative takes on classic American sandwiches.
Signature dishes like the Deviled Chicken sandwich and the mixed bag of fries seasoned with a nutritional-yeast-boosted dust are crowd favorites.
Despite its rebranding challenges, Odie B’s remains a boisterous brunch spot beloved by locals.
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