Peoria, Illinois, is a city with a rich history and a diverse culinary scene, where family-owned restaurants shine with their unique charm and home-cooked flavors.
These restaurants offer warm hospitality and delicious dishes that make every visit special.
Here are the five best family-owned restaurants in Peoria that you absolutely must try.
Agatucci’s Restaurant
Agatucci’s Restaurant is a beloved establishment known for its delicious Italian cuisine and cozy atmosphere.
Start with their famous Agatucci’s Salad, loaded with fresh vegetables, crumbled blue cheese, and their signature dressing.
Their thin-crust pizza, especially the Tiger Sauce pizza topped with various meats and a zesty mustard sauce, is a must-try entrée.
Finish with their homemade Tiramisu, creamy and layered with coffee-soaked ladyfingers and mascarpone.
The nostalgic decor and friendly service at Agatucci’s make every meal feel like a family gathering.
The Blue Duck Barbecue Tavern
The Blue Duck Barbecue Tavern offers a mouth-watering array of barbecue dishes in a laid-back setting.
Begin your meal with the Brisket Nachos, loaded with tender smoked brisket, cheese, and jalapeños.
Their Smoked Pulled Pork Sandwich, topped with coleslaw and served on a brioche bun, is a must-try entrée.
End with their Salted Caramel Bread Pudding, warm and rich, drizzled with caramel sauce. The rustic decor and hearty dishes at The Blue Duck make it a top spot for BBQ enthusiasts.
Gebby’s Family Restaurant
Gebby’s Family Restaurant is a local favorite for homestyle meals and a friendly, welcoming atmosphere.
Start with their Pancake Breakfast, featuring fluffy pancakes served with your choice of breakfast meats.
Their homemade Meatloaf, served with mashed potatoes and gravy, is a must-try entrée.
Finish with a slice of their famous Cinnamon Roll, perfectly sweet and gooey. The diner-style setting and comforting dishes at Gebby’s make it a perfect choice for a family meal.
Childers Eatery
Childers Eatery is renowned for its delicious breakfast and lunch options, all made from scratch with fresh ingredients.
Begin with their Teddy Bear Pancakes, a fun and tasty breakfast option for kids.
Their Carnitas Benedict, featuring slow-cooked pork on English muffins topped with poached eggs and hollandaise sauce, is a must-try entrée.
End with a piece of their famous Strawberry Shortcake, light and fluffy, topped with fresh strawberries and whipped cream.
The cheerful ambiance and innovative menu at Childers Eatery make every visit delightful.
Chef Moussa
Chef Moussa offers an eclectic mix of Mediterranean and Middle Eastern cuisine in an intimate setting.
Start with the Hummus Trio, featuring classic, roasted red pepper, and basil pesto hummus served with warm pita.
Their Chicken Shawarma Plate, served with rice, salad, and tahini sauce, is a must-try entrée.
End with the Baklava, layers of filo pastry filled with nuts and honey, perfectly sweet and flaky. The unique flavors and cozy atmosphere at Chef Moussa provide a delightful culinary adventure.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
