Green Bay, Wisconsin, is a city rich in tradition and flavor, where family-owned restaurants carry on the legacy of home-cooked meals and warm hospitality.
These eateries offer a unique dining experience that celebrates local culinary culture and personal touches.
Here are the five best family-owned restaurants in Green Bay that you absolutely must try.
Al’s Hamburger Shop
Al’s Hamburger Shop has been a local staple since 1934, dishing out some of the best burgers in town.
Start with their classic Cheeseburger, made with fresh, locally sourced beef and topped with melted cheese.
For a hearty meal, try Al’s Big Boy, a double-patty burger loaded with all the fixings. End with their Old-Fashioned Milkshake, thick and creamy, available in a variety of flavors.
The nostalgic ambiance and friendly service make Al’s Hamburger Shop a beloved spot for families.
Gallagher’s Pizza
Gallagher’s Pizza brings a slice of Italy to Green Bay with its authentic, Chicago-style pizzas.
Begin with their Garlic Bread, crispy and golden, served with a side of marinara sauce.
Their famous Chicago Style Pizza, with a thick, buttery crust and loaded with fresh toppings, is a must-try entrée.
Finish with a Cannoli, creamy ricotta filling inside a crispy pastry shell, dusted with powdered sugar.
The warm atmosphere and delicious pizzas make Gallagher’s a perfect family dining destination.
Kabob’s
Kabob’s offers a delightful mix of Mediterranean and Middle Eastern cuisine in a cozy setting.
Start your meal with their Hummus Plate, creamy hummus served with warm pita bread and fresh veggies.
Their Chicken Shawarma, marinated and grilled to perfection, served with rice and salad, is a must-try entrée.
End with Baklava, layers of filo dough filled with nuts and honey, offering a sweet finish.
The welcoming environment and bold flavors at Kabob’s make every visit memorable.
Plae Bistro
Plae Bistro combines contemporary American cuisine with a warm, inviting atmosphere perfect for families.
Begin with the Shrimp Cocktail, featuring jumbo shrimp and a zesty cocktail sauce.
Their Cedar Plank Salmon, cooked to perfection and served with seasonal vegetables, is a standout entrée.
Finish with the Flourless Chocolate Cake, rich and decadent, topped with fresh berries.
The chic decor and attentive service at Plae Bistro provide an exceptional dining experience.
Kroll’s West
Kroll’s West is an iconic Green Bay restaurant known for its hearty, classic American fare.
Start with the Cheese Curds, battered and fried to golden perfection—a true Wisconsin treat.
Their Butter Burger, a juicy beef patty topped with a generous dollop of butter, is a must-try entrée.
Finish with a slice of classic Apple Pie, warm and spiced just right, topped with vanilla ice cream.
The friendly service and casual atmosphere at Kroll’s West make it a popular choice for families.
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