Nestled in the heart of East Tennessee, Knoxville is a city brimming with Southern charm and a dynamic culinary scene.
Family-owned restaurants are the soul of Knoxville’s dining landscape, where tradition and innovation come together to create unforgettable meals.
Here are the five best family-owned restaurants in Knoxville that you absolutely must try.
Archer’s BBQ
Archer’s BBQ is a beloved local favorite, renowned for its mouth-watering smoked meats and classic Southern barbecue.
Start your meal with the Pulled Pork Nachos, piled high with slow-smoked pulled pork, melted cheese, jalapeños, and tangy barbecue sauce.
Their Ribs, cooked to perfection with a delicious smoky flavor and a caramelized glaze, are a standout item that will leave you craving more.
Finish with the Banana Pudding, a creamy, sweet dessert topped with vanilla wafers, capturing the essence of Southern comfort food.
Cafe 4
Cafe 4 is a staple in the Historic Market Square District, offering a blend of comfort food with global influences in a chic, urban setting.
Begin with the Cheese Grits, a rich and creamy delight infused with cheddar cheese and butter, perfect for a starter.
Their Fried Chicken and Waffles, a harmonious blend of crispy fried chicken atop fluffy waffles drizzled with maple syrup, is a must-try.
End your meal with their famous Cupcakes, featuring a variety of flavors like Red Velvet and Chocolate Ganache, baked fresh daily.
Litton’s Market & Restaurant
Litton’s Market & Restaurant has been a Knoxville landmark since 1946, known for its hearty American fare and welcoming atmosphere.
Start with the Onion Rings, thick-cut and perfectly fried, offering a crunchy exterior and tender inside.
Their Signature Cheeseburger, made with freshly ground beef, melted cheese, and all the fixings on a homemade bun, is a meal you won’t forget.
For dessert, try their Strawberry Pie, a seasonal favorite filled with fresh strawberries and topped with whipped cream.
Nick & J’s Cafe
Nick & J’s Cafe is a family-owned gem offering home-cooked meals that bring authentic Southern hospitality to every plate.
Kick off with the Fried Green Tomatoes, served with a creamy dipping sauce that enhances their crisp, tangy flavor.
Their Country Fried Steak, smothered in white gravy and served with mashed potatoes and green beans, is the ultimate comfort food.
Don’t miss out on the Peach Cobbler, a sweet, warm dessert that epitomizes Southern tradition.
Tomato Head
Tomato Head is a vibrant eatery known for its inventive pizzas and commitment to using fresh, local ingredients.
Start with the Hummus Plate, served with warm pita bread and fresh veggies, perfect for sharing with friends.
Their Bird on a Wire Pizza, topped with smoked turkey, spinach, mushrooms, and Monterey Jack cheese, is a creative twist on a classic favorite.
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