Sacramento, California’s capital city, is a treasure trove of culinary delights, where family-owned restaurants embody the diverse and innovative spirit of the community.
These eateries offer mouth-watering experiences filled with warmth, tradition, and creativity. Here are the five best family-owned restaurants in Sacramento that you absolutely must try.
The Waterboy
The Waterboy is an iconic American bistro known for its seasonal, locally-sourced ingredients and refined yet welcoming atmosphere.
Start with their signature Beef Carpaccio, thinly sliced raw beef topped with capers, arugula, and mustard aioli, a delicate and flavorful appetizer.
Their popular Liberty Duck Confit, slow-cooked to perfection with a crispy skin and tender meat, served with seasonal vegetables and a rich jus, is a must-try entrée.
Finish with the Meyer Lemon Tart, a perfectly balanced dessert with a crisp crust and tangy-sweet filling.
Biba
Biba offers authentic Italian cuisine in an elegant setting, inspired by the flavors and recipes from Bologna, Italy.
Begin with the Antipasto Platter, featuring an assortment of cured meats, cheeses, olives, and marinated vegetables, perfect for sharing.
Their famous Lasagna Verdi alla Bolognese, a classic from Emilia-Romagna made with spinach pasta, béchamel, and rich meat sauce, is a true Italian comfort food.
End your meal with the Tiramisu, a masterpiece of espresso-soaked ladyfingers layered with mascarpone cream.
Liang’s Sichuan Restaurant
Liang’s Sichuan Restaurant transports diners to Sichuan with its bold and authentic Chinese flavors, renowned for their spice and complexity.
Start with the Wontons in Chili Oil, featuring delicate dumplings bathed in a spicy, savory sauce that awakens your palate.
Their signature Twice-Cooked Pork, thinly sliced and stir-fried with leeks and bell peppers, is a wonderfully spicy and flavorful dish.
Finish with the Red Bean Pancakes, crispy on the outside and filled with sweet red bean paste, a traditional and satisfying dessert.
Selland’s Market-Café
Selland’s Market-Café is a delightful spot for fresh, gourmet food in a casual yet charming atmosphere, perfect for both dine-in and take-out.
Start with their seasonal Butternut Squash Soup, creamy and comforting, topped with a hint of nutmeg and drizzled with olive oil.
The Grilled Tri-Tip Sandwich, featuring tender tri-tip, caramelized onions, and horseradish sauce on a freshly baked roll, is a crowd favorite.
Indulge in their house-made Chocolate Pot de Crème, a rich, velvety chocolate custard that satisfies any sweet tooth.
The Kitchen
The Kitchen offers a unique dining experience with its interactive, multi-course dinners, focusing on fresh, high-quality ingredients and innovative presentations.
Begin with the Amuse-Bouche, a chef’s surprise that tantalizes your taste buds and sets the tone for the evening.
Their seasonal offerings such as the Seared Scallops, cooked to perfection and paired with a creative vegetable medley and flavorful sauce, are true works of art.
Complete your experience with their Dessert Tasting Plate, featuring an assortment of imaginative and delectable sweets, ensuring a grand finale.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
