5 Best Family Owned Restaurants in Shreveport, Louisiana to Try

Shreveport, Louisiana, is a city rich in culture and Southern hospitality, where family-owned restaurants play a pivotal role in the local dining scene.

These establishments offer a warm atmosphere and delicious meals crafted from recipes passed down through generations.

Here are the five best family-owned restaurants in Shreveport that you absolutely must try.

Strawn’s Eat Shop

Strawn’s Eat Shop has been a Shreveport favorite since 1944, renowned for its home-cooked meals and legendary pies.

Start your day with their mouthwatering Fluffy Waffles, served with a side of crispy bacon and fresh fruit.

For lunch, try their famous Cheeseburger, made with a juicy beef patty and served with hand-cut fries.

Don’t miss their world-famous Strawberry Icebox Pie, featuring a graham cracker crust and topped with fresh strawberries and whipped cream.

Herby-K’s

Herby-K’s is a Shreveport institution, known for its cozy, nostalgic atmosphere and delicious seafood dishes.

Start with their signature Shrimp Buster, featuring butterflied shrimp fried to golden perfection and served with Herby-K’s special sauce.

The Catfish Po’ Boy, stuffed with crispy catfish fillets and dressed with lettuce, tomatoes, and tartar sauce, is a must-try.

End your meal with a slice of their classic Pecan Pie, rich and sweet with a buttery crust.

Orlandeaux’s Café

Orlandeaux’s Café offers Southern comfort food with a Cajun twist, all served in a welcoming, family-friendly environment.

Start with their famous Gumbo, a hearty bowl of seasoned seafood and sausage in a flavorful roux, served with rice.

Their Stuffed Shrimp, filled with seasoned crabmeat and fried to a golden brown, is a local favorite.

For dessert, try their Bread Pudding with Whiskey Sauce, a delicious blend of spices and sweetness topped with a rich sauce.

Crawdaddy’s Kitchen

Crawdaddy’s Kitchen brings authentic Cajun seafood to Shreveport, offering a laid-back dining experience that’s perfect for families.

Begin with their Fried Boudin Balls, crispy on the outside and filled with savory boudin sausage inside.

The Seasonal Hot-n-Spicy Boiled Crawfish, spiced to perfection and served with corn and potatoes, is a must-try during crawfish season.

Finish with their Homemade Peach Cobbler, warm and sweet with a scoop of vanilla ice cream on top.

Marilynn’s Place

Marilynn’s Place combines the best of Cajun and Creole cuisines, all served in a converted gas station that adds to its unique charm.

Start with their Fried Green Tomatoes, topped with a creamy remoulade sauce that perfectly balances the dish.

Their Shrimp and Grits, featuring plump shrimp in a savory tomato sauce over creamy, cheesy grits, is a hearty and satisfying choice.

Conclude with Beignets, classic New Orleans-style pastries dusted with powdered sugar and perfect with a cup of coffee.