Eau Claire, Wisconsin, is a city that prides itself on a vibrant culinary scene.
From cozy bistros to upscale dining spots, these local restaurants showcase the best flavors and dining experiences in the region.
Here are the five best local restaurants in Eau Claire, Wisconsin, that you absolutely must try.
The Informalist
The Informalist offers a refined dining experience with a focus on locally sourced ingredients and contemporary American cuisine.
Start with the Cheese Curds, crispy and gooey, offering a quintessential Wisconsin appetizer that delights with every bite.
Their Grass-Fed Burger, topped with white cheddar, caramelized onions, and truffle aioli, is a must-try entrée that exemplifies gourmet comfort food.
Finish with the Flourless Chocolate Cake, rich and decadent, paired with a dollop of whipped cream for the perfect end to your meal.
The stylish decor and commitment to quality make The Informalist a standout in Eau Claire’s dining scene.
The Livery
The Livery combines a rustic atmosphere with a menu featuring hearty, flavorful dishes perfect for any occasion.
Begin with the Beer Cheese Soup, creamy and rich, served with a soft pretzel for dipping, offering a comforting start.
Their Famous Ribs, slow-cooked and smothered in house-made barbecue sauce, are a must-try entrée that’s tender and packed with flavor.
End with the Bourbon Pecan Pie, sweet and savory with a buttery crust, providing a satisfying dessert.
The quaint barn setting and robust flavors make The Livery a beloved local favorite.
Houligans Steak & Seafood Pub
Houligans Steak & Seafood Pub offers a cozy pub ambiance with a menu full of upscale steaks and seafood.
Start with the Crab Cakes, lightly breaded and served with a zesty remoulade, offering a deliciously seafood-centric beginning.
Their Prime Rib, slow-roasted to perfection and served with au jus and creamy horseradish, is a must-try entrée that epitomizes classic steakhouse fare.
Finish with the Bread Pudding, warm and comforting with a sweet caramel drizzle.
The welcoming atmosphere and high-quality dishes make Houligans a top destination for steak and seafood lovers.
The Lakely
The Lakely is renowned for its farm-to-table approach and inventive, seasonal dishes.
Begin with the Smoked Trout Dip, a smoky and savory appetizer served with crispy crostini.
Their Wood-Fired Flatbreads, topped with fresh, locally-sourced ingredients, are a must-try entrée that combines rustic flavors with modern flair.
End with the Rhubarb Crisp, a tangy and sweet dessert topped with a generous scoop of vanilla ice cream.
The cozy, modern setting and focus on local produce make The Lakely a standout choice for a memorable dining experience.
Mona Lisa’s
Mona Lisa’s offers an eclectic menu with a mix of international and American flavors in a charming, artistic setting.
Start with the Arancini, crispy risotto balls filled with cheese and served with marinara, offering a delightful Italian-inspired appetizer.
Their Duck Breast, perfectly seared and served with a cherry reduction, is a must-try entrée that showcases their skilled approach to fine dining.
Finish with the Tiramisu, a classic dessert with layers of coffee-soaked ladyfingers and mascarpone cream.
The artistic ambiance and diverse menu make Mona Lisa’s a favorite among food enthusiasts in Eau Claire.
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