Gulfport, Mississippi, offers a vibrant mix of Southern flavors and fresh seafood, reflecting its rich coastal heritage.
From down-home cooking to fine dining, these five local restaurants represent the best culinary experiences Gulfport has to offer.
The Chimneys
The Chimneys is a Gulfport institution known for its elegant Southern cuisine and charming historic setting.
Start with the Oysters Rockefeller, baked to perfection with creamy spinach and a hint of Pernod.
The Gulf Red Snapper, fresh and sautéed with a tangy lemon caper butter, is a must-try entrée.
Finish with the decadent Bread Pudding, served warm with a rich whiskey sauce.
The beautiful views and classy ambiance make The Chimneys a local favorite.
Half Shell Oyster House
Half Shell Oyster House combines fresh Gulf seafood with Southern and Creole flavors in a cozy, rustic setting.
Begin with the Charbroiled Oysters, topped with garlic, butter, and Parmesan cheese, and grilled to smoky perfection.
The Royal Red Shrimp, sweet and tender, served with drawn butter, are a must-try entrée.
Finish with the Key Lime Pie, tangy and creamy with a graham cracker crust.
The lively atmosphere and flavorful dishes make Half Shell Oyster House a standout.
Tony’s Brick Oven Pizzeria
Tony’s Brick Oven Pizzeria serves up authentic, wood-fired pizzas and Italian dishes in a relaxed environment.
Start with the Caprese Salad, featuring fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic glaze.
The Margherita Pizza, with its thin crust, San Marzano tomatoes, mozzarella, and fresh basil, is a must-try entrée.
Finish with the classic Tiramisu, light and creamy with layers of espresso-soaked ladyfingers and mascarpone cream.
The friendly service and delicious pizza at Tony’s make it a go-to spot in Gulfport.
Steve’s Marina Restaurant
Steve’s Marina Restaurant offers stunning ocean views and a menu packed with fresh seafood and Southern favorites.
Start with the Crab Claws, served either fried or sautéed, with a tangy cocktail sauce.
The Seafood Platter, overflowing with fried shrimp, oysters, fish, and crab cakes, is a must-try entrée.
End your meal with the homemade Cheesecake, smooth and rich, topped with a fresh berry compote.
The casual vibe and fantastic views at Steve’s Marina make it a beloved dining spot.
White Cap Seafood Restaurant
White Cap Seafood Restaurant combines coastal charm with a menu focused on fresh, local seafood.
Begin with the Seafood Gumbo, hearty and flavorful with plenty of shrimp, crab, and okra.
The Stuffed Flounder, filled with crab meat and topped with a creamy sauce, is a must-try entrée.
Finish with the Banana Foster, a sweet and indulgent dessert with caramelized bananas and vanilla ice cream.
The friendly atmosphere and delectable dishes make White Cap a Gulfport treasure.
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