Durham, North Carolina, a vibrant city known for its thriving food scene and innovative spirit, has wholeheartedly embraced the food truck revolution.
These mobile kitchens have become an integral part of Durham’s culinary landscape, offering diverse and creative dining options that cater to locals, students, and visitors alike.
From Southern comfort food to international cuisines, Durham’s food trucks are redefining street food and adding a new dimension to the local food scene.
Here are five food trucks that have captured the hearts and taste buds of Durham’s community.
Bulkogi Truck
Bulkogi Truck brings Korean-inspired cuisine to the streets of Durham.
Their menu features a variety of Korean BBQ options, including bulgogi beef and spicy pork, served in tacos, burritos, or rice bowls.
The truck’s signature item is the “Bulkogi Beef Bowl,” topped with kimchi and a fried egg. Bulkogi Truck is known for its flavorful marinades and fusion of Korean and Mexican flavors.
Boricua Soul
Boricua Soul offers a unique blend of Puerto Rican and Southern soul food.
Their menu includes dishes like the “Tripleta Sandwich,” featuring three types of meat with a special sauce, and “Mofongo,” a traditional Puerto Rican dish made with fried plantains.
The truck’s most popular item is the “Pernil,” slow-roasted pork shoulder served with rice and beans.
Boricua Soul is known for its innovative fusion of Caribbean and Southern flavors.
Dang Good Dogs
Dang Good Dogs specializes in gourmet hot dogs with creative toppings.
Their menu features a variety of hot dog options, including the “Carolina Dog” topped with chili and coleslaw, and the “Banh Mi Dog” with Vietnamese-inspired toppings.
The truck also offers vegetarian options and hand-cut fries. Dang Good Dogs is known for its unique flavor combinations and high-quality ingredients.
Mr. Cheesesteak
Mr. Cheesesteak brings authentic Philadelphia-style cheesesteaks to Durham.
Their menu includes traditional cheesesteaks as well as creative variations like the “Buffalo Chicken Cheesesteak” and the “Pizza Steak.”
The truck’s signature item is the “Boss Man Specialty Steak,” featuring beef, onions, mushrooms, hot cherry peppers, sharp cheddar, and mayo.
Mr. Cheesesteak is known for its generous portions and use of high-quality Angus beef.
Mama Voula’s
Mama Voula’s offers authentic Greek cuisine on wheels.
Their menu features traditional Greek dishes like gyros, chicken kabob pitas, and Greek salads.
The truck’s most popular item is the “Lamb Gyro,” made with seasoned lamb meat served with lettuce, tomatoes, and tzatziki sauce in a grilled pita.
Mama Voula’s is known for its homemade tzatziki sauce and commitment to using fresh, high-quality ingredients.
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