Sioux Falls, South Dakota, a city known for its natural beauty and friendly community, has embraced the food truck revolution with enthusiasm.
These mobile kitchens have become an integral part of Sioux Falls’ culinary landscape, offering diverse and innovative dining options that cater to locals and visitors alike.
From classic comfort food to international cuisines, Sioux Falls’ food trucks are redefining street food and adding a new dimension to the local food scene.
Here are five food trucks that have captured the hearts and taste buds of Sioux Falls’ community.
Breaking Burrito
Breaking Burrito brings authentic Mexican cuisine to the streets of Sioux Falls.
Their menu features a variety of burritos, tacos, and quesadillas.
The truck’s most popular item is the “Carne Asada Burrito,” filled with grilled steak, rice, beans, and fresh salsa.
Breaking Burrito is known for its generous portions and homemade salsas that range from mild to extra spicy.
Chefs on the Run
Chefs on the Run offers a fusion of American and international cuisines.
Their menu changes regularly but often includes items like gourmet burgers, sandwiches, and salads.
A customer favorite is the “Bourbon Burger,” topped with bourbon-glazed onions and smoked gouda cheese.
Chefs on the Run is praised for its creative flavor combinations and use of locally sourced ingredients.
Taco Chop
Taco Chop specializes in Korean-Mexican fusion tacos.
Their menu features unique combinations like the “Bulgogi Beef Taco” and the “Spicy Pork Kimchi Taco.”
The truck also offers rice bowls and burritos. Taco Chop is known for its bold flavors and fusion of Asian and Mexican cuisines.
SDSU Ice Cream Truck
While not a traditional savory food truck, the SDSU Ice Cream Truck has become a beloved part of Sioux Falls’ mobile food scene.
Associated with South Dakota State University’s dairy program, this truck serves a variety of ice cream flavors made on campus.
Popular flavors include “Cookies n’ Cream” and “Jackrabbit Yellow,” a banana ice cream with chocolate chips.
The SDSU Ice Cream Truck is known for its creamy, high-quality ice cream.
Big Rig BBQ
Big Rig BBQ brings authentic Southern-style barbecue to Sioux Falls.
Their menu includes slow-smoked meats like pulled pork, brisket, and ribs.
The truck’s signature item is the “Brisket Sandwich,” featuring tender, smoky beef on a soft bun.
Big Rig BBQ is known for its homemade barbecue sauces and sides like coleslaw and baked beans.
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