5 Best American Diners in Kent, Washington to Try

Kent, Washington, nestled between Seattle and Tacoma, offers a selection of diners that serve hearty meals with a Northwest flair.

These establishments have become community fixtures, providing comforting breakfasts and satisfying lunches to locals and visitors alike.

Denny’s 

While part of a national chain, Kent’s Denny’s stands out for its consistent quality and varied menu.

The “Bacon Eggs and Hash Browns” remains a breakfast staple, while the “T-Bone Steak & Eggs” satisfies heartier appetites.

Their “Crazy Spicy Skillet” adds a kick to traditional breakfast fare, and the “Moons over My Hammy” sandwich continues to draw regular customers.

Rainbow Cafe 

Rainbow Cafe, a local institution, serves classic American comfort food with pride.

Their “Country Fried Steak & Eggs” comes perfectly breaded with pepper gravy.

The “Corned Beef Hash & Eggs” offers a savory start to the day, while the “Fried Chicken Dinner” provides a satisfying lunch option.

Their “Hillbilly Skillet” and “Rainbow Skillet” showcase creative breakfast combinations with fresh ingredients.

Starting Gate Restaurant 

Starting Gate Restaurant brings traditional diner fare to Kent’s dining scene.

Known for their generous portions and friendly service, they offer classic breakfast combinations featuring eggs, choice of meat, and crispy hash browns.

Their lunch menu includes hand-pressed burgers and fresh-made sandwiches that keep customers returning.

Shelly’s 

Shelly’s provides a cozy atmosphere for enjoying American classics.

Their menu features traditional breakfast items like omelets and pancakes, while lunch offerings include fresh salads and handcrafted sandwiches.

The restaurant is particularly known for its biscuits and gravy, a morning favorite among locals.

Naya’s Cafe 

Naya’s Cafe combines traditional American diner fare with modern touches.

Their breakfast menu includes creative egg dishes and fresh-made pastries.

For lunch, customers enjoy their selection of sandwiches and salads, all made with locally sourced ingredients when possible.

The cafe also offers vegetarian options, making it a versatile choice for diverse dietary preferences.

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