Murfreesboro, Tennessee, a city enriched with history and Southern charm, boasts a culinary scene that’s second to none.
Family-owned restaurants here offer an inviting atmosphere and mouth-watering dishes crafted with heart and tradition. Here are the five best family-owned restaurants in Murfreesboro that you absolutely must try.
City Cafe
City Cafe is a beloved local institution serving classic Southern comfort food since 1900.
Start your day with their famous Biscuits and Gravy, featuring fluffy, homemade biscuits smothered in rich, creamy sausage gravy.
For lunch, try their Meatloaf, perfectly seasoned and served with a side of mashed potatoes and green beans, a true Southern staple.
End your meal with the Coconut Cream Pie, a decadent dessert with a flaky crust and creamy filling topped with toasted coconut.
Marina’s on the Square
Marina’s on the Square offers delightful Italian fare in a cozy, family-friendly setting right in the heart of downtown Murfreesboro.
Begin with the Bruschetta, featuring fresh tomatoes, basil, and mozzarella on toasted bread, drizzled with balsamic glaze.
Their Lasagna, layers of pasta, rich meat sauce, ricotta, and melted mozzarella, is a hearty and satisfying main course.
Finish with the Tiramisu, a traditional Italian dessert of espresso-soaked ladyfingers layered with mascarpone cream.
The Alley on Main
The Alley on Main combines Southern hospitality with a modern twist, offering a diverse menu that pleases every palate.
Start with the Fried Green Tomatoes, served with a tangy remoulade sauce that perfectly complements the crispy, flavorful slices.
Their Blackened Ribeye, cooked to perfection and served with garlic mashed potatoes and sautéed vegetables, is a standout dish.
End on a sweet note with their Bourbon Bread Pudding, rich and comforting with a hint of smokey bourbon flavor.
Cup Pop Korean Restaurant
Cup Pop Korean Restaurant brings the vibrant and bold flavors of Korean cuisine to Murfreesboro in a casual and welcoming environment.
Begin with the Spicy Korean Dumplings, crispy on the outside and bursting with flavorful filling, paired with a tangy dipping sauce.
Their Bibimbap, a mixed rice dish topped with seasoned vegetables, marinated beef, and a fried egg, is a must-try for its perfect balance of flavors.
For dessert, try the Bingsu, a sweet, shaved ice treat topped with red beans, fresh fruit, and condensed milk.
Toot’s Good Food & Fun
Toot’s Good Food & Fun is a family-friendly spot known for its lively atmosphere and delicious comfort food since 1985.
Start with the Buffalo Chicken Wings, crispy and saucy, served with celery sticks and a side of blue cheese or ranch dressing.
The Baby Back Ribs, slow-cooked until tender and smothered in their signature BBQ sauce, are a standout dish that keeps locals coming back.
End your meal with a Chocolate Lava Cake, warm and gooey with a molten chocolate center and a scoop of vanilla ice cream.
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