Wilmington, North Carolina, is a coastal gem renowned for its beautiful beaches and historic charm.
The city’s culinary scene is just as captivating, with family-owned restaurants offering delightful dishes imbued with tradition and creativity. Here are the five best family-owned restaurants in Wilmington that you absolutely must try.
Indochine
Indochine transports diners to Southeast Asia with its enchanting ambiance and authentic dishes bursting with flavor.
Start with the Spring Rolls, delicate rice paper wraps filled with fresh vegetables and shrimp, served with a tangy peanut dipping sauce.
Their Pho, a fragrant Vietnamese noodle soup with tender slices of beef and aromatic herbs, is a soulful and aromatic main course.
Finish with the Sticky Rice with Mango, a traditional Thai dessert that balances sweetness with a hint of salt.
Hieronymus Seafood Restaurant & Oyster Bar
Hieronymus Seafood Restaurant & Oyster Bar offers the freshest local seafood in a relaxed coastal setting.
Begin with the Oyster Sampler, featuring raw, steamed, and fried oysters served with house-made sauces.
Their Crab Cakes, made with lump crab meat and lightly seasoned, served with a creamy remoulade sauce, are a must-try entrée.
For dessert, indulge in the Southern Pecan Pie, perfectly sweet and nutty, served warm with a scoop of vanilla ice cream.
Savorez
Savorez blends Latin flavors with Southern charm, creating innovative dishes that are as beautiful as they are delicious.
Start with the Empanadas, crispy pastry pockets filled with seasoned beef and served with a zesty cilantro-lime sauce.
Their Shrimp and Grits, featuring plump shrimp atop creamy grits with a spicy sofrito sauce, is a creative twist on a Southern classic.
End on a sweet note with the Tres Leches Cake, a moist cake soaked in three kinds of milk and topped with whipped cream.
Casey’s Buffet
Casey’s Buffet is a soul food haven offering an array of hearty, home-cooked Southern dishes in a welcoming environment.
Start with the Fried Chicken, crispy and golden on the outside, juicy and flavorful on the inside, a true comfort food staple.
Try the Collard Greens, slow-cooked with ham hocks for a rich, savory side dish that perfectly complements any meal.
Top off your meal with Peach Cobbler, warm and sweet, with a buttery crust and juicy peach filling.
Jungle Rapids Family Fun Park
Jungle Rapids Family Fun Park is not just about fun and games; it’s also home to a delightful family restaurant that serves up tasty treats.
Start with the Loaded Nachos, piled high with cheese, jalapeños, sour cream, and a choice of chicken or beef, perfect for sharing.
Their Classic Burger, juicy and cooked to perfection, comes with all the fixings and a side of crispy fries.
End with their Funnel Cake, a carnival classic, sprinkled with powdered sugar and served hot from the fryer.
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