Denver, Colorado, renowned for its majestic mountains and vibrant arts scene, is also flourishing with an exciting array of family-owned restaurants.
These establishments offer warm hospitality, rich traditions, and exquisite flavors that make dining a truly special experience.
Here are the five best family-owned restaurants in Denver that you absolutely must try.
Sam’s No. 3
Sam’s No. 3 has been serving Denverites hearty American and Greek comfort food since 1927, offering a diner experience like no other.
Start your meal with their famous Green Chili Bowl, packed with tender pork and flavorful spices, topped with cheese and served with a warm tortilla.
Their Kickin’ Chicken Fried Steak, crispy on the outside and tender on the inside, smothered in creamy gravy and partnered with eggs and hash browns, is a must-try entrée.
Finish with a Mile High Banana Cream Pie, a towering dessert with layers of bananas, rich custard, and fluffy whipped cream.
Carmine’s on Penn
Carmine’s on Penn brings the flavors of Southern Italy to Denver, known for its large family-style portions and inviting atmosphere.
Begin with the Stuffed Mushrooms, filled with a savory blend of sausage, cheese, and herbs, baked until golden brown.
Their Chicken Parmigiana, featuring breaded chicken breasts topped with marinara sauce and melted mozzarella, served over a bed of spaghetti, is a standout main course.
End with the Tiramisu, layers of espresso-soaked ladyfingers and mascarpone cream, dusted with cocoa powder, offering a delightful conclusion to your meal.
Steuben’s
Steuben’s offers a nostalgic dining experience with classic American comfort food and retro vibes that transport you back in time.
Start with the Deviled Eggs, creamy and tangy, topped with a sprinkle of paprika and chives.
Their Fried Chicken, perfectly crispy and juicy, served with mashed potatoes, gravy, and coleslaw, is a beloved favorite.
Finish with the Mile High Ice Cream Sandwich, featuring house-made chocolate chip cookies and your choice of ice cream, rolled in rainbow sprinkles for a fun and delicious treat.
Gaetano’s
Gaetano’s has been a staple in Denver’s Italian community since 1947, offering a menu rich with traditional Italian dishes and a touch of Old World charm.
Begin with the Bruschetta, toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.
Their Veal Marsala, tender veal cutlets sautéed with mushrooms in a rich Marsala wine sauce, served with a side of pasta, is a must-try entrée.
End with the Cannoli, crispy pastry shells filled with a sweet ricotta mixture and adorned with chocolate chips, providing a sweet finish to your meal.
The Bagel Deli & Restaurant
The Bagel Deli & Restaurant is a third-generation family-owned deli known for its authentic New York-style Jewish comfort food and welcoming atmosphere.
Start with a hot Bowl of Matzo Ball Soup, featuring a light chicken broth with a fluffy matzo ball and fresh vegetables.
Their Pastrami on Rye, piled high with juicy pastrami, Swiss cheese, and a smear of mustard on freshly baked rye bread, is a standout main course.
Finish with a slice of New York Cheesecake, rich and creamy, topped with fresh strawberries for a classic and indulgent dessert.
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