Minneapolis, Minnesota, known for its cultural landmarks and picturesque lakes, also boasts a thriving culinary scene where family-owned restaurants shine brightly.
These establishments offer a unique combination of tradition, innovation, and heartwarming hospitality, making each meal a memorable experience.
Here are the five best family-owned restaurants in Minneapolis that you absolutely must try.
The Breakfast Club
The Breakfast Club is a beloved spot known for its creative breakfast dishes and welcoming atmosphere, capturing the essence of a perfect morning meal.
Start with their Stuffed French Toast, filled with a blend of cream cheese and fresh berries, and topped with a dusting of powdered sugar and maple syrup.
Their Green Eggs and Ham, featuring pesto scrambled eggs paired with thick-cut ham and served with a side of toast, is a must-try entrée.
Finish with a Mimosa Flight, offering a variety of unique flavors such as pineapple, cranberry, and traditional orange juice.
Young Joni
Young Joni offers a delightful fusion of wood-fired pizzas and Korean-inspired dishes, crafted with innovation and love by James Beard Award-winning chef Ann Kim.
Begin with the Korean BBQ Pizza, topped with short ribs, mozzarella, scallions, arugula, and a drizzle of sesame and soy chili vinaigrette.
Their Wood-Roasted Cauliflower, served with pine nut yogurt and a sprinkle of golden raisins, is a standout side dish that balances flavors beautifully.
End with the Soft-Serve Ice Cream, which features rotating flavors and can be topped with unique garnishes like olive oil and sea salt.
Brunson’s Pub
Brunson’s Pub is a quintessential neighborhood bar with a family-friendly vibe, offering hearty pub fare and a welcoming atmosphere.
Start with their Wild Rice Burger, a Minnesota classic made with wild rice, mushrooms, and topped with garlic aioli and mixed greens.
Their Chicken Pot Pie, featuring a golden, flaky crust filled with tender chicken, vegetables, and a creamy sauce, is the ultimate comfort food.
Finish with the Brioche French Toast, served with a touch of cinnamon and a side of maple syrup, perfect for a sweet treat any time of the day.
Luna & The Bear
Luna & The Bear offers a whimsical dining experience with a menu focused on fresh, seasonal ingredients and family-friendly dishes.
Begin with the Roasted Beet Salad, a vibrant mix of beets, goat cheese, candied walnuts, and arugula, drizzled with a balsamic reduction.
Their Braised Short Ribs, slow-cooked to perfection and served with creamy mashed potatoes and roasted vegetables, is a must-try entrée.
End with the Chocolate Lava Cake, featuring a warm, gooey center and served with a scoop of vanilla ice cream.
Edwards Dessert Kitchen
Edwards Dessert Kitchen is a haven for sweet tooths, offering an array of artisanal desserts and pastries crafted with passion and creativity.
Start with the Lemon Lavender Tart, a delicate balance of tart lemon and fragrant lavender, set in a buttery shortbread crust.
Their Salted Caramel Brownie, rich and fudgy with a generous sprinkle of sea salt, is a standout dessert that combines sweet and salty flavors perfectly.
Finish with the Earl Grey Macaron, a light and airy treat with a creamy Earl Grey-infused filling that pairs beautifully with a cup of coffee.
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