Henderson, Nevada, just outside the glitz of Las Vegas, boasts a flourishing dining scene with family-owned restaurants offering heartfelt hospitality and delectable dishes.
These local gems serve a taste of home with every meal, making them must-visits for both residents and tourists.
Here are the top five family-owned restaurants in Henderson that promise an unforgettable dining experience.
Biscuits and Bourbon
Biscuits and Bourbon is a beloved spot known for its Southern comfort food and inviting atmosphere.
This family-owned “Social Kitchen” aims to revitalize Water Street with every plate they serve.
Their Southern-style biscuits are the real stars, flaky and golden, paired perfectly with their homemade bourbon-infused gravy.
The supportive community vibe and mission to create upliftment make dining here feel extra special.
Kitchen Table
For brunch enthusiasts, Kitchen Table is a must-visit.
Founded by Henderson chefs Antonio Nunez and Javier Chavez, this family-owned “social eatery” focuses on making each meal a communal experience.
Their menu creatively blends flavors from around the world, with a special emphasis on Mexican cuisine.
The Chilaquiles are a crowd favorite, featuring crispy tortilla chips, tangy tomatillo salsa, and perfectly cooked eggs. Enjoying brunch on their charming patio adds an extra layer of delight to your meal.
Trattoria Rustica
Trattoria Rustica offers an authentic taste of Italy right in Henderson.
The family that owns this restaurant hails from Southern Italy, bringing their traditional recipes and flavors with them.
Their Margherita Pizza, with fresh mozzarella, ripe tomatoes, and aromatic basil on a crispy crust, is a must-try.
Kids are also catered to with a special menu that includes delicious Italian specialties like chicken Milanese and fried mozzarella balls.
The cozy, family-friendly atmosphere makes it a perfect destination for a relaxing meal.
Boom Bang
Boom Bang is a funky, family-owned diner offering an eclectic mix of fine foods and cocktails.
Owned by former Top Chef contestant Elia Aboumrad-Page, her husband Christian Page, and Tony Angotti, Boom Bang brings a continental menu with European flair.
Their Mushroom Carpaccio, featuring thinly sliced mushrooms and a drizzle of truffle oil, is a standout.
The vibrant decor, with green and plant-like accents, enhances the lively dining experience. Don’t forget to indulge in their Hemingway Daiquiri during happy hour.
The Great Greek Mediterranean Grill
The Great Greek Mediterranean Grill is a family-owned gem that serves delicious Mediterranean cuisine.
Known for its welcoming staff and relaxed atmosphere, this restaurant offers an array of flavorful dishes.
Their Gyro Pita, filled with tender, seasoned meat, fresh veggies, and creamy tzatziki, is a top pick.
Each dish showcases the family’s dedication to quality and authenticity, making every visit a satisfying experience.
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